Here’s a quick peek into our little garden today:
We are eating broccoli, spinach, and asparagus right now, but very, very soon we’ll have a whole produce section! Here’s what we’re growing.
In the 4 x 4 bed:
- sugar snaps
- white potatoes
In the 16 x 4 bed:
- lettuces
- onions
- chard
- broccoli (from the fall and new)
- cabbage
- mint
- parsley
- asparagus
- rosemary
In the north 8 x 4 bed:
- roma tomatoes (just put these out)
- banana peppers
- green bell peppers
- basil
In the south 8 x 4 bed:
- onions
- sugar snaps
- carrots
- tomatoes
- chives
In the 2 x 8 bed
- spinach
- strawberries
I think we have all the raised beds we’ll need for a while. I’m excited about how many veggies we can fit into such a small area. I’m relying on Square Foot Gardening and hoping that we really aren’t crowding our plants too much. I’ve also done a lot of mixing and matching, mostly based on tips from Carrots Love Tomatoes .
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